crepes

Name: crepes
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Yield: 12 annosta
Ingredients: 3 eggs; 6dl soy milk; 3dl all-purpose flour; 1tbsp sugar; 1tsp vanilla sugar; 1tsp salt

12 annosta 1 - 1,5 h

Jälkiruoat Välipalat Maidoton

Raaka-aineet

3	eggs
6 dl	soy milk
3 dl	all-purpose flour
1 tbsp	sugar
1 tsp	vanilla sugar
1 tsp	salt

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Ohje

1. Whisk flour and eggs in a mixing bowl. Add in the other ingredients. After combining all the ingredients, let the batter sit in the fridge for 30-45 minutes.

2. Heat an oiled pan over medium high heat. Pour the batter to the pan and tilt the pan in a circular motion so the batter will coat the surface evenly.

3. Cook the crepe for about 4-5 minutes, until the bottom is light brown. Flip the crepe with a spatula and cook it until it's the same color as the other side.

4. Serve with toppings of your own choosing.